well then since there starting to mass produce they'll come out with a better product. Tastes like Black Label as it stands right now.
What are you talking about? Their Red Mountain Ale is awesome! And what's wrong with Black Label anyways?
All in the same category as Near Beer! Stacked up against 9 other Ales, Red Mountain would finish dead last in craft beer. Don't get me wrong, I'd drink it but only after a Budweiser...
Did you see this: http://blogs.westword.com/cafesociety/2010/03/twisted_pine_to_brew_beer_with.phpBest chili beer I ever had was at the Pizza joint in Salida.
You're one of those weirdos who likes fruit and veggies in his beer. Barf. You're referring to Amica's. They didn't have the chili beer when I was there for the marathon.
I know beer better than you know beer. Take that to the bank! btw - I hate fruit in my beer and I never liked peppers until I tried Amica's. It's natural, I'm Mexican.
Post a Comment
6 comments:
well then since there starting to mass produce they'll come out with a better product. Tastes like Black Label as it stands right now.
What are you talking about? Their Red Mountain Ale is awesome! And what's wrong with Black Label anyways?
All in the same category as Near Beer! Stacked up against 9 other Ales, Red Mountain would finish dead last in craft beer. Don't get me wrong, I'd drink it but only after a Budweiser...
Did you see this: http://blogs.westword.com/cafesociety/2010/03/twisted_pine_to_brew_beer_with.php
Best chili beer I ever had was at the Pizza joint in Salida.
You're one of those weirdos who likes fruit and veggies in his beer. Barf.
You're referring to Amica's. They didn't have the chili beer when I was there for the marathon.
I know beer better than you know beer. Take that to the bank!
btw - I hate fruit in my beer and I never liked peppers until I tried Amica's. It's natural, I'm Mexican.
Post a Comment